These Regulations amend the Food Labelling (Amendment No. 2) Regulations (Northern Ireland) 2005 which implement Commission Directive 2005/26/EC establishing a list of food ingredients or substances provisionally excluded from Annex IIIa of Directive 2000/13/EC of the European Parliament and of the Council (OJ No. L75, 22.3.2005, p. 33). In accordance with the timetable in that Directive, those Regulations come into force on 25th November 2005. Those Regulations confer an exemption until 25th November 2007 from the allergen labelling requirements in regulation 34B of the Food Labelling Regulations (Northern Ireland) 1996 in the case of certain ingredients originating from allergenic ingredients.
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